Mutta Surka

Ingredients

• 1. Raw rice - 2 cups
• 2. Boiled rice - 1 cup
• 3. Egg - 2 nos
• 4. Coconut milk - 4 tbs
•     Salt
•     Oil - for frying
•     Green chilly - if required
•     Curry leaves - if required

Method

Soak the raw rice for 2 hours. Add all the ingredients from 1 to 4 and grind it till we get a thick batter. Heat oil in a kadai and pour 1 ladle of mixture and fry both the sides. You can add green chilly and curry leaves into the batter if required.