Irani Pola

Ingredients

For Masala

• Chicken    -  250 gm
• Red chilly powder  -  1 tsp
• Turmeric powder  -   1/2  tsp
• Pepper  powder  -  1/4 tsp
• Onion   -  2 big sliced
• Turmeric powder  -  1/4 tsp
• Ginger & garlic  - 1 tsp
• Green chilly   -   2  (chopped)
• Garam masala powder -  2 pinch
• Coriander leaves  -   chopped
•  Ghee  -  for greasing
• Oil   -  2 tbs

Method

Cook the chicken with red chilly powder, turmeric powder, pepper powder and salt. Mince the chicken and keep it aside. Heat oil in a pan and add the sliced onion and saute till transparent.  Then add the green chilly, ginger garlic paste, turmeric powder and salt. Saute well. Add the minced chicken  to it and cook for about 5 minutes. Finally add garam masala and coriander leaves. 

For Pola

Ingredients

• Egg   -  5
• Milk  -  1 cup
• Maida   - 1 cup
• Oil  -  3/4 cup
• Pepper Powder   -  1 tsp
• Salt   -  to taste

Method

Blend all the ingredients . Grease a nonstick pan and pour half of the mixture. Then put the masala evenly  when the mixture is half done.  Pour the remaining mixture on top of the masala. Decorate with thinly sliced cucumber, capsicum and carrot.