Mutton Pepper Curry

Ingredients

• Mutton    -  1/2 kg
• Fennel seeds     - 1/2 tsp
• Shallots    - 8 nos.
• Onion    - 2
• Tomato   - 1
• Green chilly    -  2
• Curry leaves   -  2 sprigs
• Ginger garlic paste    -  1 tbsp
• Coriander powder    -  3 tsp
• Chilly powder    -  1/2 tsp
• Turmeric powder     -  1/4 tsp
• Pepper powder    -  2 tsp
• Garam masala powder    -  1/4 tsp
• Fenugreek     -  1/4 tsp
• Coriander leaves    -  3 tbsp
• Oil   -  2 tbsp + 1 tbsp

Method  

First of all heat the coconut oil. Fennel seeds are dropped  into it and then 8 shallots are sauted .Then add onion, tomato, green chilly, curry leaves, ginger garlic paste one by one and saute till they become soft. Add coriander powder, chilly powder, turmeric powder.Saute till the raw smell disappears. Add the mutton and hot water to this and mix well. Once the mutton is cooked, add pepper powder and garam masala. Fenugreek and curry leaves are finally sputtered in oil and poured in this. Garnish with coriander leaves.