Ingredients
- Cream - 1 cup ( tin or fresh)
- Mayonnaise - 2 tbs
- Cream cheese - 1 tbs
- Salt - to taste
- Sugar - 1 tbs ( you can use honey instead)
- Carrot - 1/4 cup (grated)
- Cabbage 1/4 cup (grated)
- Cone - 1/4 cup
- Apple - 1/4 cup
- Chickpeas (optional ) - a handful (cooked )
- Red kidney beans (optional) - a handful (cooked)
Method
First, in a large bowl mix in the carrots, cabbage, corn, apple, chickpeas, kidney beans, sugar and add salt. Whip the cream along with mayonnaise and cheese using a spoon and blend into the mixture. Try out with kababs, chapattis, batturas, kulchas, porottas....
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