Tuesday, 13 December 2016

Creamy Chicken





Ingredients



     1.Cinnamon    - 1 inch
        Cardamom      - 3
        Cloves    -  3
        Red chilly    -  5
    2. Chicken     -  500 g
        Green chilly     -  2
        Onion     -  2
        Ginger garlic paste     -  1tbsp
    3. Fresh cream     -  1/2 cup
        Curd     -  1/2 cup
        Cashew     - 5
    4. Coriander leaves   -1/2 cup     


Method


 Heat oil in a pan and saute the first ingredients. Grind the onion and green chilly and add to this and saute well. Add ginger garlic paste. Saute for a while. Add the chicken pieces and pour 1/2 cup water. Cook till the chicken is done well.Now blend the third ingredients and add to the cooked chicken. Cook in a low flame for 2-3 minutes and garnish with the coriander leaves. Serve hot!
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