Tuesday, 20 September 2016

Pista Short Cake Trifles

 
The Pista Short Cake Trifles is a trifle that is made just for kids. Kids enjoy these kind of things that are a mixture of jelly, pista cake, vanilla pudding and strawberry cream.
 
 
 

For first layer

Ingredients

  • Strawberry jelly -  1p

For second layer(Pista cake)

Ingredients

  • Egg - 3
  • Sugar  - 5tbs
  • Plain flour(maida) -  6tbs
  • Baking powder -  3/4tsp
  • Pista essence -  1tsp
  • Ghee -  1tbs

Method

In a bowl add egg and sugar beat with an egg beeter till it becomes a fluffy. Then add flour+baking powder and pista essence mix this well using a spoon. Grease a non-stick pan with ghee. Pour this batter and keep in a low flame for about 10-12 minutes. Pista cake is ready.





For moistening

Ingredients

  • Milk  - 1cup
  • milkmaid  - 1/4tin

 

For third layer

 

Ingredients

  • Milk -  3cup
  • Milk maid -  1/2tin
  • Sugar -  as required
  • China grass -  10g
  • Vanilla essence -  2-3 drops

 

Method

Boil the milk with sugar and milk maid. Add the melted china grass and mix well. Switch off the flame add vanilla essence.

 

For decoration

  • Hershey's strawberry syrup -  5tbs+3tbs
  • Whipping powder -  100g
  • Milk -  4tbs
  • Nuts -
 
 
 
 

Layering

 
In a glass,firstly pour the strawbery jelly (make the jelly as directed in the packet). For the second layer cut the pista cake and spread on top of the jelly layer. For moistening the pista cake, mix 1 cup milk and 1/4 tin milk maid. Pour this mixture on top of the pista cake then pour the third layer on top of the pista cake. Finally, decorate with crushed pista cake. Pour some strawberry syrup and on top of that you can make the cream by beating whipping powder,3tbs strawberry syrup and milk. You can also garnish it with nuts.
 

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